1st Scientific Meeting Institute of Agriculture & Food and Student Competition

Dear members of the academic community of the Agricultural University of Athens,

The Institute of Agriculture & Food (InAgriFood) has been launched within the University Research Center of the Agricultural University of Athens. The Institute of Agriculture & Food aims to become a nexus that highlights, discusses and tackles state-of-the-art issues in Agriculture & Food. The Institute operates as a think-tank and a melting pot for interdisciplinary collaboration.

On May 31st 2022, the Institute of Agriculture & Food inaugurates its activity through a scientific meeting devoted on sustainability and especially the challenges linked to the transition towards more sustainable protein sources. The meeting will be held in the University’s Conference Center and it will include presentations and roundtable discussions from renowned members of the University and representatives of the food industry.

All members of the academic community of AUA are invited to participate and present their research in the field of sustainability in agri-food. A student competition with a cash prize has been organized especially for the student members of our university.

Kind Regards,

Μ. Kapsokefalou

Professor AUA, President InAgriFood